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Saner
Posts: 6877
Location: Uk
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 Posted: Tue, 18th Feb 2014 15:15 Post subject: |
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They have these magical things called cook books, and they have instructions inside to give you guides on how to cook things.
I know, fucking unbelievable right!
Even if you dont have a cook book, use your taste and smell and just slap a load of shit together, sometimes it comes out so goooooooooooooooooooooooooooooooooood
| ragnarus wrote: |
I saw things like that in here and in other "woman problems" topics so...... Am I the only one that thinks some authorities needs to be alerted about Saner and him possibly being a rapist and/or kidnapper ? |
Saner is not being serious. Unless its the subject of Santa!
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| Posted: Tue, 18th Feb 2014 15:25 Post subject: |
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Obviously i know about cook books, but i've never been much of a chef, so i find it extremely tedious to cut and slice 500 ingredients.
Make no mistake, if absolutely necessary i would do it. This was just a rant about getting sick of all the damn easily made food i used to love :/
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Saner
Posts: 6877
Location: Uk
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| Posted: Tue, 18th Feb 2014 15:29 Post subject: |
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I can't imagine not cooking different things all the time  I love to cook, I find it relaxing (unless the wife tries to help  then it becomes hard work because she is not the most patent cook I am always looking for new stuff to make
But having said that, when I was younger I never used to cook a lot, so maybe it is something that some people develop with age.
Still find a nice cheap takeaway and enjoy
| ragnarus wrote: |
I saw things like that in here and in other "woman problems" topics so...... Am I the only one that thinks some authorities needs to be alerted about Saner and him possibly being a rapist and/or kidnapper ? |
Saner is not being serious. Unless its the subject of Santa!
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Stige
Posts: 3544
Location: Finland
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| Posted: Tue, 18th Feb 2014 15:35 Post subject: |
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Google =the best cook book out there!
I absolutely love cooking myself, a good way to pass time.
Though when living alone I rarely can be arsed to cook anything decent and just eat whatever I can that is easy, kinda makes me wish I had someone to cook for, I can live off just about anything but if there was someone to cook for I might actually eat properly :l
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| Posted: Tue, 18th Feb 2014 15:39 Post subject: |
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| Stige wrote: | Google =the best cook book out there!
I absolutely love cooking myself, a good way to pass time.
Though when living alone I rarely can be arsed to cook anything decent and just eat whatever I can that is easy, kinda makes me wish I had someone to cook for, I can live off just about anything but if there was someone to cook for I might actually eat properly :l |
marry me?
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| Posted: Tue, 18th Feb 2014 15:46 Post subject: |
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Throw 400gram sliced chicken (breast) into a hot pan (preferably teflon or you'll require more oil, without (or very little) oil/fat and cover it.
Slice red and yellow paprika into big pieces. Slice 2 carrots into fine pieces. Take 8-9 mushrooms and slice em in 4-6 pieces (don't wash 'em and no need to peel the outmost layer if they are not very old). Take half a zucchini and slice it in 3-4mm thick pieces. Take a broccoli and break it into smaller parts, avoiding the fat trunk, which you can throw away.
Pour a big gulp of soj sauce in the pan, a spoonfull oil, a small spoon full of curry, grinded chillies and sugar each. Stir everything briefly and throw in all the vegetables and cover the pan again. Wait 1 minute and stir everything so that each piece of vegetable gets in touch with the sauce at the bottom of the pan and cover for one further minute.
Enjoy! (don't over cook it, it tastes best when the vegetables are still quite raw )
Oh I apparently posted it aswell: http://www.nfohump.com/forum/viewtopic.php?p=2410822#2410822
Looks a bit dry, but I must've missed all the nice juice in the pan, it is really tasty!
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| Posted: Tue, 18th Feb 2014 16:21 Post subject: |
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just eat chicken and vegetables, thats basically my dinner after the gym every night. Make some mashed potatoes, fry potatoes and chicken with some citrus pepper etc etc
Dont mess with God, he can impregnate your girlfriend/wife without taking his pants off!
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| Posted: Tue, 18th Feb 2014 16:40 Post subject: |
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Start watching cooking shows. Ramsay is good and MasterChef Australia is also decent (since they have masterclasses once each week)
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Saner
Posts: 6877
Location: Uk
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| Posted: Tue, 18th Feb 2014 17:00 Post subject: |
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I usually cook on 14th feb, but as I was ill with the worst cold ever known to the history of man I didn't this year.
So I am cooking tonight instead, nowt fancy just have some lamb breast rolled with stuffing, I am making a cauliflower cheese with some broccoli too and some roasted potatoes.
About 20 minutes prep time (and 90% of that is doing the cheese sauce) and then thats it, chuck the meat into the oven a couple of hours before and the spuds and cauli in an hour / 90 minutes before.
Nice, simple, tasty a piece of piss to prep and cook, and the best of all it means I am getting laid tonight !
| ragnarus wrote: |
I saw things like that in here and in other "woman problems" topics so...... Am I the only one that thinks some authorities needs to be alerted about Saner and him possibly being a rapist and/or kidnapper ? |
Saner is not being serious. Unless its the subject of Santa!
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Saner
Posts: 6877
Location: Uk
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| Posted: Tue, 18th Feb 2014 17:06 Post subject: |
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Hey you are single, you can get that reward ANYTIME!
Just dont do it in public, for some reason people tend to dislike that
| ragnarus wrote: |
I saw things like that in here and in other "woman problems" topics so...... Am I the only one that thinks some authorities needs to be alerted about Saner and him possibly being a rapist and/or kidnapper ? |
Saner is not being serious. Unless its the subject of Santa!
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| Posted: Tue, 18th Feb 2014 17:11 Post subject: |
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| Stormwolf wrote: | | Love it when you hit that sweet spot with the salt. Too much and it's ruined, too liitte and it's basically tasteless. I've been raised on salty food |
well, is not tasteless. you just need learn to eat without the need to taste salt. because the food you eat usually gives you the salt the organism needs. even more if you bought canned goods for example.
first time when i cooked something in steamer i said the same. what is this tasteless crap ?
but now for example i prepare trout only on steam. a lot of what i eat i put in the steamer.
i get home, pour water in, put some beans, carrots, potatoes, some chicked breast/liver or fish in, put the clock on 30 min, fire and forget until dinner time.
Last edited by frogster on Tue, 18th Feb 2014 17:18; edited 2 times in total
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Stige
Posts: 3544
Location: Finland
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| Posted: Tue, 18th Feb 2014 17:30 Post subject: |
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| PumpAction wrote: | Throw 400gram sliced chicken (breast) into a hot pan (preferably teflon or you'll require more oil, without (or very little) oil/fat and cover it.
Slice red and yellow paprika into big pieces. Slice 2 carrots into fine pieces. Take 8-9 mushrooms and slice em in 4-6 pieces (don't wash 'em and no need to peel the outmost layer if they are not very old). Take half a zucchini and slice it in 3-4mm thick pieces. Take a broccoli and break it into smaller parts, avoiding the fat trunk, which you can throw away.
Pour a big gulp of soj sauce in the pan, a spoonfull oil, a small spoon full of curry, grinded chillies and sugar each. Stir everything briefly and throw in all the vegetables and cover the pan again. Wait 1 minute and stir everything so that each piece of vegetable gets in touch with the sauce at the bottom of the pan and cover for one further minute.
Enjoy! (don't over cook it, it tastes best when the vegetables are still quite raw )
Oh I apparently posted it aswell: http://www.nfohump.com/forum/viewtopic.php?p=2410822#2410822
Looks a bit dry, but I must've missed all the nice juice in the pan, it is really tasty! |
OIL IS BAD MKAY!
BUTTER >>>>>>>>>>>>>>>>>>> *
Food can never have enough butter!
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Invasor
Moderator
Posts: 7638
Location: On the road
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| Posted: Tue, 18th Feb 2014 17:45 Post subject: Re: The joys of living alone! |
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| Posted: Tue, 18th Feb 2014 17:51 Post subject: |
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| Stige wrote: | | PumpAction wrote: | Throw 400gram sliced chicken (breast) into a hot pan (preferably teflon or you'll require more oil, without (or very little) oil/fat and cover it.
Slice red and yellow paprika into big pieces. Slice 2 carrots into fine pieces. Take 8-9 mushrooms and slice em in 4-6 pieces (don't wash 'em and no need to peel the outmost layer if they are not very old). Take half a zucchini and slice it in 3-4mm thick pieces. Take a broccoli and break it into smaller parts, avoiding the fat trunk, which you can throw away.
Pour a big gulp of soj sauce in the pan, a spoonfull oil, a small spoon full of curry, grinded chillies and sugar each. Stir everything briefly and throw in all the vegetables and cover the pan again. Wait 1 minute and stir everything so that each piece of vegetable gets in touch with the sauce at the bottom of the pan and cover for one further minute.
Enjoy! (don't over cook it, it tastes best when the vegetables are still quite raw )
Oh I apparently posted it aswell: http://www.nfohump.com/forum/viewtopic.php?p=2410822#2410822
Looks a bit dry, but I must've missed all the nice juice in the pan, it is really tasty! |
OIL IS BAD MKAY!
BUTTER >>>>>>>>>>>>>>>>>>> *
Food can never have enough butter! |
You sound like my girlfriend....
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| Posted: Tue, 18th Feb 2014 17:52 Post subject: |
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@stige: If I use butter, I use a lot of it, because of the taste! In this case next to no oil is needed, especially not for flavoring. It's just there so that some of the vitamins in the vegetables can be released. Actually you can leave the oil out completely
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| Posted: Tue, 18th Feb 2014 17:58 Post subject: |
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holy shit. My mother said 0.5DL water and i heard 0.5L FML. Tried squeezing out as much as i could, but there was an egg in the mix as well, don't know if i need to add another. Have no clue which part of the egg is necessary to make meatballs. Don't even know if i squeezed it out. homecooking is beyond my abilities ;(
Last edited by Stormwolf on Tue, 18th Feb 2014 17:58; edited 1 time in total
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Badrien
Posts: 2118
Location: Netherlands
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| Posted: Tue, 18th Feb 2014 17:59 Post subject: Re: The joys of living alone! |
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Saner
Posts: 6877
Location: Uk
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| Posted: Tue, 18th Feb 2014 18:06 Post subject: |
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Egg just helps it stick with meatballs and burgers yiu can se breadcrumbs too.
| ragnarus wrote: |
I saw things like that in here and in other "woman problems" topics so...... Am I the only one that thinks some authorities needs to be alerted about Saner and him possibly being a rapist and/or kidnapper ? |
Saner is not being serious. Unless its the subject of Santa!
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| Posted: Tue, 18th Feb 2014 18:16 Post subject: |
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used 1 egg and potato powder something to make it stick. It turned out OK i think.
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| Posted: Tue, 18th Feb 2014 18:38 Post subject: |
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| Stormwolf wrote: | | holy shit. My mother said 0.5DL water and i heard 0.5L FML. Tried squeezing out as much as i could, but there was an egg in the mix as well, don't know if i need to add another. Have no clue which part of the egg is necessary to make meatballs. Don't even know if i squeezed it out. homecooking is beyond my abilities ;( |
you dont need water like that.
put in a bowl meat.
add an egg.
cut an onion in small pieces, fry it a bit in a pan. (until become transparent, not until is black  .)
add the onion over.
get slices of bread, get one trough water or milk. squish the bread until water / milk is out. put that in the bowl to. repeat with another slice if the mix in the end is to liquid.
add crushed garlic with a bit of salt.
you can put some smashed potatos to. (or you can use the little holes on a kitchen grater, and in that case you dont need to boil them first).
now using your hands mix things in the bowl until they are even.
put some flour in a plate.
take a spoon or teaspoon, get pieces of your prefered size with it, rollit a bit in hands, after that roll it trough flour. put it on a separate plate.
after you make some, put a frying pan on the medium to low fire. oil should be at the half of the height of meatballs.
put meatballs when the oil is hot.
roll them after a while on the other side.
take them out on a plate with a paper towel over. (it will get the oil out.)
Last edited by frogster on Tue, 18th Feb 2014 18:52; edited 4 times in total
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| Posted: Tue, 18th Feb 2014 18:45 Post subject: |
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What did you think what meatballs are made of when you poured in half a liter of water  But I know that well, sometimes you just can't focus and bam, the strangest stuff happens At least next time you won't make the same mistake
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